The CSA is underway
It's amazing how seeding a few flats can put an end to the half-slumber of winter and really get the energy going around the farm. Here you see the first of our seedlings, glorious onions. We're doing 3 varieties this year, all heirloom. They were just moved today, out of the germination chamber and onto the Erin Scally designed radiant heat system in the greenhouse. I have a feeling they're going to be plenty happy there, and nice and robust once we get to moving them out to the field.
If you've yet to fully come out of your winter hibernation, better get cracking and sign up for the CSA asap! We're really excited about the varietal makeup of the vegetable profile for the season.....and REALLY excited to bring you raspberries for the first time! Plus, we have a couple from Lancaster joining us as apprentices for the season. They have great energy and a real passion for all things farming. I'm predicting a tremendous season. I hope you'll join us!